12-Inch Diamond Honing Steel & Tungsten Carbide Sharpener for Kitchen & Garden Tools

About this item

• Easy Storage: Keeping your honing steel clean is simple. After each use, just wipe the honing rod with a dry cloth. Ensure it's thoroughly dry before hanging it in a cool, dry place. Do not place the sharpener in the dishwasher.
• Perfect Design: Essential for any modern kitchen, the ergonomic, easy-grip polypropylene handle is both attractive and functional, providing an efficient sharpening experience. The non-slip base prevents slippage, ensuring safety. The hollowed handle base offers convenient hanging storage.
• Chef’s Treasure: This 12-inch honing rod is an essential tool for any chef, compatible with a wide range of knives such as chef’s, stainless steel, culinary, Japanese sushi, butcher, carving, and slicing knives. Honing revitalizes the blade's edge, rekindling the passion for cooking.
• Achieve Razor-Sharp Edges: If your knives have lost their razor-sharp feel and are encountering resistance when cutting, our honing steel knife sharpener can help. By running your blade along the honing rod, you realign the microscopic edge, restoring significant cutting power.
• Durable Materials: Our honing steel sharpener features advanced triple-layer diamond electroplating technology. The rod is made of carbon steel and coated with a nickel-chrome alloy. The fine surface of the honing rod prevents blade damage, while the nickel plating ensures rust resistance. This superior honing steel corrects edges without removing excess blade material.