Diamond Knife Sharpener for Professional Chefs
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Category: sharpal angle guide

About this item
- Storage: Dry the diamond surface when you have finished grinding the knife. We recommend that you put this product in a cool, dry place.
- Safety&Easy to Use: The protective ring on the handle protects your hand. The ergonomic handle makes for a comfortable grip, and the round sharpening bar makes your sharpening process easy and efficient.
- 3 YEARS of Commitment and Superior After-Sale Service: Sharpeak, headquartered in CA, US with branches in Germany and Australia, ensures easy and cost-effective sharpening solutions. All products are rigorously tested to the highest standards.
- Care for your knife: The exterior layer consists of tiny diamond particles (1200 grit). This degree of precision is perfect for regular upkeep. In contrast to other items made from carbon steel, the grinding surface is finer and more polished, significantly increasing the longevity of the tool.
- Suitable for a variety of materials: Diamond is the hardest material in nature, so it can be used to sharpen all kinds of hard material tools that are not suitable for other sharpening materials, such as ceramics, hardalloys, and so on.